Matcha Asahi Competition Grade | มัทฉะจากไร่ชารางวัล | กระปุก20g.

Cultivars : Asahi Production area Uji Gokasho Taste : Long Aftertaste ,Deep Umami ,Creamy, Marine, Salty เหมาะสำหรับ Usucha , Koicha ห้ามใส่นม หรือ ชงกับนม A well-managed property near the Uji River This is matcha grown in a tea garden. Producers with a proven track record at competitions Please enjoy the highest quality matcha we make. A beautiful light green color that looks like a mixture of white. It has a creamy texture, a long aftertaste and a clear outline, and the sweet aroma that wafts through your nose will leave you spellbound. The Asahi variety is difficult to cultivate and has a short harvest period. Please feel free to treat yourself.